Cooking With Grace

Real Food for Real People

Martin Perkins's Comments

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At 11:13pm on June 16, 2008, Hayley Solich said…
Sounds great, Martin. I love garlic prawns! Perhaps you could take a photo of your creation and share it with us so we know what we are making.
At 10:18pm on June 16, 2008, Hayley Solich said…
Hi Martin
Whereabouts in Queensland are you located? I have family at Maroochydore and also Cairns. Bring on the seafood recipes. I was just saying to Grace last night as she offered me a slab of salmon that I just don't have the first idea when it comes to cooking seafood!
At 9:52pm on June 16, 2008, Grace Maiolo said…
hey martin you shore know how to get to a girls heart with those yummy reciepies..keep them coming as i feel we never seem to have to many seafood dishes around...great to here from you martin................cheers butcher grace.
At 9:23pm on June 16, 2008, Grace Maiolo said…
hello martin,
great to have you also in my kitchen and im sure i can share with you a fav,seafood reciepe. tell me martin how is the food in sunny queensland......cheers butcher grace.
At 1:31pm on June 16, 2008, Hayley Solich said…
Hi Martin
Welcome to Cooking with Grace. I'm a friend and support of Grace's. You'll see my face around her quite a bit as I mentor Grace into the 20th Century communication methods!
Feel free to post your favourite recipes. We'll be posting cooking tips, recipes and lots of photos of Grace's adventures. She's a great lady! I had the privilege of staying up at her house on the weekend and she is just such a wonderful hostess.
If you have any ideas or questions about anything food related, feel free to post a question or two in the forum and get some discussions happening here. On that front, you don't have to stick with food topics - I know Grace is a cheeky girl, so feel free to venture into the whole world of living!
As the moderator of the site, please feel free to ask me any questions anytime.
Kind regards
Hayley

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